California Tacos

California Tacos
2 lb. ground beef (we use chuck)
2 1/2 C. frosted flakes ( I used less maybe 1 1/2 cup)
1 (15 oz. can) tomato sauce
2 Tbsp. hot sauce
1 Tbsp. garlic powder
1 Tbsp. onion powder

Brown ground beef in large skillet. (drain) Add frosted flakes,tomato sauce, hot sauce, garlic powder,and onion powder. Stir. Let simmer for 10 minutes. Fill taco shells and serve with desired taco condiments...enjoy!

This is very good tried it last night...different but good!

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Hmmm don't know about adding frosted flakes, just the thought of sweet with a taco.