Hi Beth. Love your page. It’s so Springy:). I can’t say I’ve ever had Okra although I’ve seen it in the supermarkets. I would assume both my daughter and granddaughter have as they both love cooking. Muffy (my little fur boy) is recovering from his surgery well. He had the last of his medication this morning and takes it so easily which is half the battle. Your little boy Spanky is doing well at 15 years. They are such a part of our lives. You're temps are similar to ours although it seems ours are to rise during next week into the high 80’s but that’s to be expected at this time of the year. It allows us to enjoy the warmth before the wet cold months of winter set in. I made myself a curried egg sandwich for lunch and took a chicken Kiev from the freezer plus a slice of apricot pie to thaw so that I can have them for supper. That’s something easy:). Enjoy your day Beth. Hugs ~Pat~
